The Menu
Starters
Hummus
2200 ֏
Baba Ganoush
2200 ֏
Thal
5400 ֏
Fresh Vegetable Basket
3800 ֏
Pickled Vegetables
2200 ֏
Cheese Assortment
2900 ֏
Strained Matsun with Cucumber
2200 ֏
Dried Cured Meat Assortment
5800 ֏
Olives with Coriander Seeds
1400 ֏
Armenian Eech
2400 ֏
Matsun Balls with Zaatar
1800 ֏
Chikufta
3200 ֏
Muhammara
2200 ֏
Ishli Kufta
3700 ֏
Tzhvzhik from Beef Heart
3800 ֏
Grilled Pepper
3200 ֏
Grilled Eggplant
3200 ֏
Tabbouleh
2400 ֏
Fattoush
3000 ֏
Soups
Tanapur with Ishli Kufta
2400 ֏
Chicken with Bulgur
2200 ֏
"Khashlama" Lamb Broth
2600 ֏
Cooked Over Charcoal
Pork Ribs
4900 ֏
Pork Loin
4200 ֏
Pork Chops
4900 ֏
Chicken Thigh
3700 ֏
Lamb Ribs
7800 ֏
Lamb Chops
7800 ֏
Beef Loin
8700 ֏
Sig
3200 ֏
Beef Kebab
3200 ֏
Sterlet Fillet
6500 ֏
Lamb Kebab
3200 ֏
Main
Echmiadzin Kufta
3600 ֏
Manti
3200 ֏
Lamb Shoulder & Bulgur Pilaf
18000 ֏
Lamb Shank
7200 ֏
Dolma with Grape Leaves
4200 ֏
Rice Porridge with Chicken
2700 ֏
Tatar - Boraki with Chicken
3600 ֏
Side Dishes
Mashed Potatoes
1800 ֏
Rice with Butter
1800 ֏
Vegetables BBQ
2000 ֏
Arishta with Thal
1900 ֏
Crushed Potatoes
1800 ֏
Desserts
Baklava with Walnuts
1900 ֏
Tart "Maro"
2200 ֏
Chocolate Covered Stuffed Dates 1 piece
800 ֏
Nougat 1 piece
600 ֏
Gata with Dates, Walnuts & Rezhan
1600 ֏
Eastern Panna Cotta
1900 ֏
Gelato Tahini
1500 ֏
Gelato Vanilla
1500 ֏
Gelato Chocolate
1500 ֏
Gelato Matsun
1500 ֏
Chocolate Cake with Apricot Jam
2400 ֏
Honey Cake
2200 ֏